2021-22 Updates: Visit meredith.edu/staying-strong for more details.
Powerful stories of the Meredith community going strong.
Liz Herrman left her job as a local police officer to pursue a career in medicine and is headed to UNC School of Medicine.
Chris Doi, ’16, M.A. in Teaching, turned his pastime of working with children into a profession and is now an English language arts teacher.
Chris Dunham,’16, earned his M.S. in Nutrition to pursue his passion for sustainable food and nutrition.
Richa Kulkarni, ’17, was a strong student in Meredith’s MBA Program who helped other students find success while expanding her own skillset.
Kacie Fore, ’14, was promoted before she even finished the Meredith MBA. A “40 Under 40” award recipient, she continues to thrive in her career.
Larissa Bryant, ’13, earned her M.A. in Teaching at Meredith in order to have a positive impact on her students’ future.
After earning her bachelor’s degree at a large university, Catherine Pelone Hill, ’13, M.S. in nutrition, wanted to pursue her graduate education in a more intimate learning environment.
As CEO and founder of her own company, Ingrid Sanchez, ’01, MBA, said she’s a “poster child” for the Meredith MBA.
Cindy Anderson, ’12, M.A. in Teaching, was motivated to pursue her graduate degree by her students’ desire to learn and her own desire to stay on top of teaching trends.
Like many students in Meredith’s graduate programs, Amanda Bodenheimer, ’14, juggled multiple responsibilities while pursuing her Master of Science in nutrition degree.
