A food and nutrition degree prepares students for a wide array of potential careers as well as graduate study. Recent graduates are engaged in a range of professional and academic pursuits, including:
- Graduate programs in nutrition, nursing, and sustainability
- Hospital foodservice
- School Nutrition Administrators
- Public Health – Women, Infant, and Child Nutrition (WIC)
- Food science research
- Nutrition research
Watch this episode of Meredith Minute to find what happened to all those heirloom varieties of fruits and vegetables – and why it matters.