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Food & Nutrition / Food & Nutrition Minor


Food & Nutrition Minor



Food and Nutrition Minor 18-20 hours(Assuming prerequisites have been met)

Minor Required Courses 8 hoursFN - 227: Introductory Nutrition (3 cr.)

ElectivesStudents may select 10-12 additional hours from the following course offerings:
FN - 124: Principles of Food (3 cr.)
and
FN - 126: Principles of Food Laboratory (1 cr.)
FN - 310: Food Service Management Systems I (3 cr.)
and
FN - 311: Food Services Management Systems Lab for FN (1 cr.)
and

Curriculum requirements and course descriptions are subject to changes with each catalogue.



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Contact Information
Melinda Campbell
Department Head, Nutrition, Health, & Human Performance
124 Martin Hall
(919) 760-8309
.(JavaScript must be enabled to view this email address)
Nutrition Health & Human Performance Dept. »
School of Education Health & Human Sciences »