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Food & Nutrition News


Dickson Foundation Community Garden Offers Volunteer and Educational Opportunities »

Meredith College Announces New Program in Hospitality Management »

Food and Nutrition Faculty Member’s Work Published »

Meredith’s Nutrition Program to Host Sugar Spin: How Big Industry Influences Sugar Consumption »

Meredith Faculty Present at Lilly Conference for Evidence-Based Teaching and Learning »


Food & Nutrition Strong Stories
Sarah Massey
Sarah Massey »

Sarah Massey participated in undergraduate research and internships to help fuel her passion for the food industry.


Ashley Souza
Ashley Souza »

Through internships Ashley Souza, '16, discovered her passion for veterinary medicine.


Kate Jablonski
Kate Jablonski »

Kate Jablonski, '16, plans to apply her food and nutrition major to help those with eating disorders.


Lacey Hambridge
Lacey Hambridge »

Lacey Hambridge, ’16, conducted undergraduate research and service projects that help children in need.




Request Information Wellness

video for Meredith Minute

Watch this episode of Meredith Minute to find what happened to all those heirloom varieties of fruits and vegetables – and why it matters.

Why Heirloom Varieties are Important | The Meredith Minute

Watch this episode of Meredith Minute to find what happened to all those heirloom varieties of fruits and vegetables – and why it matters.

Click AD Toggle button button below the video to turn off audio description.
Note: Audio description is narration added to the soundtrack to describe important visual details that may not be understood from the main soundtrack alone.


Contact Information
Melinda Campbell
Department Head, Nutrition, Health, & Human Performance
124 Martin Hall
(919) 760-8309
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