» Master of Science Nutrition Alumni Stories
After completing her Dietetic Internship at Meredith, Stephanie Ott, ’19, decided to pursue her Master of Science in nutrition in order to better serve her patients. A practicing licensed registered dietitian at Duke Raleigh Hospital, Stephanie will serve as the main DI clinical preceptor at Duke Raleigh after graduation.
Michael Raynor, ’17, M.S. in Nutrition, completed his Dietetic Internship in May 2018. As a registered dietitian and sports nutritionist, he works with athletes to help maximize their performance.