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Jennifer McMillen

Jennifer McMillen

Assistant Professor, Food and Nutrition; Graduate Program Director Nutrition

134 Martin
(919) 760-8765
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Profile

Dr. McMillen graduated with a bachelors degree from Marshall University, received her masters degree in Nutrition from Meredith College, and her doctoral degree in Nutrition from the North Carolina State University. She is currently the director of the M.S. program in nutrition, co-advises the graduate student organization, Nutrition Graduate Student Association (NGSA), represents the department of Nutrition, Health and Human Performance (NHHP) on the college’s program and curricula approval community, Academic Council. Her interests and research background includes sustainable food systems and outdoor teaching, community nutrition and curriculum development, cultural competency through food and culture exposure, and mixed methods research focused on qualitative interviews, cognitive interviews, and survey development and validation.


Academic Credentials

Ph.D.


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