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Campus Dining Updates for 2019-20

Meredith Dining has welcomed a new management staff this year. The new team, David Penney, General Manager, and Michelle Casale, Assistant General Manager, are working hard to serve the dining needs of the Meredith community.

As announced this summer, Meredith Dining increased the Dining Dollars in our meal plans this year. The All Access plan that previously had $50 Dining Dollars now has $150 and the 15 Meals per Week plan that previously had $200 now has $250! This addition happened at no extra expense to you, these were free dining dollars added to your meal plans! As always, Dining Dollars can be spent at the BeeHive Café in the Cate Student Center, the new Food for Thought POD Express location in the Carlyle Campbell Library, and in Belk Dining Hall to treat a friend or family member to a meal.

Belk Dining Hall Fall 2019 Special Events
September 24: Breakfast for Dinner
October 2: Oktoberfeast Dinner
October 15: Carnival Dinner
October 18: National Chocolate Cupcake Day
October 31: Tricked Out Halloween Treats
November 5: Mac & Cheese Mania
November 10: Sunday Jazz Brunch
November 19: Thanksgiving Feast
December 3: ‘Tis the Tasty Season
December 4: Pancakes at 11

Learn more about Meredith Dining and how to reach the Dining team at meredith.campusdish.com

Melyssa Allen

News Director
316 Johnson Hall
(919) 760-8087
Fax: (919) 760-8330

allenme@meredith.edu